Sous chef - the crown by kirk westaway
JakartaAccor
...every plate served. Oversee inventory levels, manage orders, and ensure proper storage and handling of ingredients. Uphold strict hygiene and sanitation practices, ensuring compliance with health regulations and restaurant standards. Contribute to a memorable dining experience by ensuring that dishes are prepared and presented [...]
Arbeitszeit: Vollzeit
Kategorie Medien / Verlag / Redaktion