Chef de cuisine
Phnom PenhAccor
...managing inventory, food cost controls, and supplier relationships. Maintain full compliance with hygiene, health, and safety standards in line with HACCP and brand requirements. Monitor guest feedback and continuously adapt offerings and service to ensure high satisfaction. Qualifications At least 3 years of proven experience [...]
Arbeitszeit: Vollzeit
Kategorie Medien / Verlag / Redaktion