Chef de cuisine (moroccan chef)
RiyadhAccor
...revenue streams including outside catering opportunities. Operations: Train and develop the kitchen and stewarding team in the departmental operating standards. The ability to taste and season the food appropriately and to ensure it is well presented and of the standard and quality required before serving it to the guest. [...]
Arbeitszeit: Vollzeit
Kategorie Medien / Verlag / Redaktion