Pastry chef de partie (all-day dining restaurant)
ParosAccor
...all times. Key Responsibilities Manages the production and presentation of each item based on the needs of each menu's preparations, ensuring alignment with RIKAS/LUURA standards, policies, and procedures. Adapts and fully follows the recipes and preparations adopted by the Pastry Chef and the company Leads, guides, and [...]
Arbeitszeit: Vollzeit
Kategorie Marketing