Culinary & pastry opportunities
JasperAccor
...and or buffet menus according to hotel recipes and standards Ensure the cleanliness and maintenance of all work areas, utensils, and equipment Have full knowledge of all menu items, daily features and promotions Ensure proper labeling, dating and storage of all items in the kitchen Follow all safety and sanitation policies [...]
Arbeitszeit: Vollzeit
Kategorie Aus- und Weiterbildung