Sous chef pastry
BogorAccor
...achieve departmental objectives. Train, coach, and supervise pastry team members to maintain high performance and skill development. Coordinate production schedules to meet operational requirements for restaurants, banquets, events, and room service. Ensure compliance with food safety, hygiene, and sanitation standards, [...]
Arbeitszeit: Vollzeit
Kategorie Medien / Verlag / Redaktion