Pastry sous chef
Mexico CityAccor
...plated desserts and production techniques. Knowledge of hygiene, food safety, food handling and procedures. Ability to lead, train and support pastry team members in a fast-paced operation. Strong attention to detail, creativity, organization and consistency. Ability to manage mise en place, production planning, portions, [...]
Arbeitszeit: Vollzeit
Kategorie Medien / Verlag / Redaktion