Head chef
BirminghamAccor
...guest expectations and market developments, with a strategic mindset to adapt menus accordingly. Excellent leadership, communication, and team development skills. Proven ability to manage food safety, hygiene standards, and food waste reduction. Certified in food safety and hygiene practices (e.g., HACCP). [...]
Arbeitszeit: Vollzeit
Kategorie Medien / Verlag / Redaktion