Sous chef (lebanese)
TuraifAccor
...budgeted food cost and labor targets. Ensure compliance with occupational health and safety regulations. Handle guest and internal feedback related to food quality and resolve issues promptly. Qualifications Diploma or degree in Culinary Arts, Hospitality Management, or a related field. Minimum 3-5 years of progressive culinary [...]
Arbeitszeit: Vollzeit
Kategorie Handel