Chef de partie (general)
HamiltonAccor
...core values in all interactions Ensure the consistency in the preparation of all food items for a la carte and or buffet menus according to hotel recipes and standards Continually strive to improve food preparation and presentations Have full knowledge of all menu items, daily features and promotions Ensure all kitchen [...]
Arbeitszeit: Vollzeit
Kategorie Medien / Verlag / Redaktion